Writer Kirsty Cameron believes in sticking to what suits you.

A fervour for food led Lynn Huhtala to a new career guiding other foodies to delectable locations around town.

Deb Crowe waited for the perfect place to show her interior talents to eager clients - and her patience paid off ...

A new book examines our fashion past and its impact on what we wear today.

Now is the time to start planning your summer. Holidays, concerts, festivals - this great country of ours has so much going on.

Topshop's new affordable and on-trend makeup line will soon be stocked in New Zealand at Takapuna's The Department Store.

Auckland actor Charlie McDermott counts fashion, art and design mementos among his favourite things.

Three hot new jewellery brands to look out for.

Edible cosmetics are the latest beauty industry idea to get you spending on your interior as well as exterior.

Making wine without chemicals and other processing techniques is slowly catching on here.

Sharing platters in gorgeous surrounds on a relaxed island is the perfect way to get into the summer spirit.

Fish makes for a delicious summery option and the choice is plentiful.

Nathan is largely inspired by fabrics when designing. "Fabric speaks to me," she smiles. "I'm like the fabric whisperer or that little kid from The Sixth Sense.

Chef Stephanie Alexander is visiting our shores to promote an extension of her Aussie programme to help teach children about growing, harvesting and sharing food.

Richard Kavanagh is on a mission to better connect New Zealanders with global hair trends.

The Arts Foundation's Simon Bowden says we can learn something from the US when it comes to cultural philanthropy.

Hair, like skin, needs extra care and attention under the summer sun.

For years, we've considered fish to be a healthier, more eco-minded alternative to red meat and chicken, but today this has been called into doubt. Anna Hart finds out how we can enjoy seafood without a side-helping of guilt ...

The change of seasons heralds the release of a fresh new vintage suited to warmer days.

This year, Marlborough's Cloudy Bay Winery celebrates its 25th anniversary. Viva speaks to winemaker Nick Lane about the rise and rise of New Zealand's wine industry.

A delicious Indian feast awaits you in a pretty Parnell setting.

Catering for skin sensitivity is a growth industry.

Ranalde Baker has an eclectic collection of objects that reflect his love of good design.

Wake your tastebuds up with ingredients that will make dishes burst with flavour.