The latest beauty export from South Korea is not for the faint-hearted.

As fresh produce prices soar, just how much can you save by buying frozen?

COMMENT: Animal emotions stare us in the face - are our pets happy?

CSIRO sets sights on personalised 'food generator' based on your DNA, lifestyle and sweat.

Mum makes dinners for family of four for just over $30 a week.

Bacon and egg burgers putting Mangamuka Dairy on the map.

A random seal has turned up at a Te Puke property.

And the tips to make them last longer.

Erin Martin was one of the 8000 Kiwis injured by horses every year but she wasn't put off.

Visiting food safety lawyer says officials were right to ban medium-cooked hamburger meat.

Chef left fuming after new rules ban medium-rare items from menu.

The beloved soft cheese made in France may soon be a delicacy of the past.

It's a lot of fun as well. Made with funding from NZ On Air.

Rib eating competition at Winterfest.

Online giant Amazon is buying upmarket grocer Whole Foods Market for $14 billion.

A game farmer enlisted a lion to guard his home after warning over gang of robbers.

Mark Southon reckons he can share cooking and dating tips to this year's rural bachelors.

Life was pretty good growing up in the Barrett household.

'Elton John' seen knocking back the red wines with Lions' fans in Auckland pub.

We're often told to eat less processed foods. These nine items are still healthy choices.

All go at new Paraparaumu craft beer brewery.

Intrepid travelling cat reunited with owner after bolting from removal truck last week.

A fisherman was almost the catch of the day after a great white shark lept into his boat.

We all love our pets.

New Zealand is full of beautiful, wonderful places to explore.

These deep-water monsters are not easily encountered.

And 10 other items you may need to redistribute in your kitchen.

Dog becomes viral sensation after interrupting live news broadcast.

An inventive tetraplegic 20-year-old is using a drone to keep his fishing hobby alive.

Grabbing sushi for lunch? According to these connoisseurs, you're eating it all wrong.