Latest from Future farming

Hemp milk: A Hawke's Bay company is developing it, but would you drink it?

No, you can't smoke this milk. But it tastes "delicious".

'A fundamental shift in the Kiwi palate': One in four NZers put tomato sauce on steak

"What we are seeing is a fundamental shift in the Kiwi palate."

Flaxmere boy impresses Richie McCaw, talent scouts

Fonterra loved Blaze Petuha's ad with Richie McCaw so much, they've made another one.

Gwynne Dyer: New food tech may help save us

We need a significant overhaul, changing the world food system on a scale not seen before

Are robots taking Kiwi jobs?

This series looks at how technology is changing the way New Zealand businesses operate.

Milk miracle: Scientists eye new baby booster

Dr Mark McCann calls milk a miracle food - and for good reason.

New wonder material: A rugby field packed in a teaspoon

Scientists are excited at the carbon-capturing potential of a new class of compounds.

Surfboards made of wool: Kiwi ingenuity leads to global partnership

Board shaper Paul Barron knew he was on to something when he spilt resin on his sweater.

The battle over what to call lab-grown meat

Meat 2.0, artificial, fake? The verdict's still out on the best moniker.