Everything from Nutella and McDonald's to Filipino delicacies, here are our top 10 food stories from 2014.

Today, Michelle Blundell, former Shortland Street actress and one of the stars of Auckland’s Basement Theatre’s Christmas show brings us the 'queen' of cakes.

Many hands make light work in a Maketu Christmas.

The World Pie Eating Championships were declared null and void after a work experience youth sent the pies to a divorce party instead.

Hollywood star Kate Winslet has been enjoying a low-key break in the Bay of Islands after wrapping up her new movie in Melbourne.

Three-wheel pedal power can lead to a perfect pinot noir, writes Paul Rush.

Sausages like these are popular at most barbecues, according to my daughter, and they are easy to grab and run.

Pancakes are the most searched for recipe in New Zealand for the second year in a row, followed by a list of nine other affordable family favourites.

If you've decided you'd really like to relax this year and let someone else do the cooking and cleaning, here are some great options for Christmas Day in Auckland.

Jiro Ono fears for the future of his country's traditional food

Find all your favourite bits from today's Bite magazine online.

The professor is a hell of a good sport about getting on the back of the Vespa.

Get creative in the kitchen for Christmas.

One white, one red and one in-between wine from three producers who have managed to capture the flavours of summer perfectly.

Euro has gone healthy and it’s better than ever.

Nicky Park dishes up five food experiences to try in Rotorua.

Burgers, coffee, meat and butter - Delaney Mes takes a look back at the biggest food trends of 2014.

Craft brewer Yeastie Boys is hoping to raise half a million dollars through equity crowdfunding to help with expansion into Britain.

Find all your favourite bits from today's Bite magazine online. Follow the hyperlinks in Jo Elwin's editor's letter and lose yourself in bite.co.nz.

At long last, Vietnamese food is making a mark in Auckland. In 2009, I lamented in print that there were so few restaurants serving that fragrant and delicate cuisine, even though emigrants and refugees have been coming here for two generations.

It's not quite pie in the sky, but pizza will soon be coming to you by flying robot. Delivery company Flirtey plans to begin trials of drone deliveries of fast food here next year.

Looking for celebratory sparkling wine for Christmas? John Hawkesby recommends six of the best mid-range Kiwi offerings.