Banana fritter that's sure to be a summer hit
Chef Gil Melendez shares his banana fritter dessert recipe
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Latest fromFood & Drink
Death threats after chef's 'spiking' claim
Chef receives death threats after claiming to have 'spiked' a vegan customer's meal.
Add a Korean twist to the Kiwi summer salad
Esther Jeong, co-owner of Tiger Burger, shares her bibimbap salad bowl recipe.
Can turmeric really whiten your teeth?
It's a beauty trend gone viral, but does it really work? We put it to the test.
A fresh summer salad to create happy memories
Chef James Balakrishnan shares his papaya and prawn salad recipe
A black-pepper way to impress with beef
Malaysian Chinese chef Jeff Tan shares his secret recipe.
Is the world really ready to drink blue wine?
Would you like a glass of red, white or blue? Blue wine is now a thing, would you try it?
Employee reveals Subway secrets
He said people should be 'careful' of roast beef and claimed chopping boards are dirty.
Niki Bezzant: What will we eat in 2018?
COMMENT: A taste of what's in store for our food in 2018.
The biggest myths about alcohol, busted
Some of the better known myths are put to scientific scrutiny
Jamie admits cookbooks filled with innuendo
The TV cook admits to less than subtle innuendo such as 'cracks and crannies'.
Is wine in a can good, or just a gimmick?
The Trial and Error team test summer's new drink: craft wine - in a can.
Scientific breakthrough cuts cancer risk from bacon
Your Sunday morning fry-ups may be getting healthier.
Fancy vs cheap butter: What's the difference?
Is there really a taste difference between fancy butter and milk versus the cheap stuff?
Brits told to limit diet to 1600 calories a day
The alarming new advice is 400 calories for breakfast and only 600 for lunch and dinner.
Recipes for a great New Year's Eve party
Try serving these fancy finger food ideas as you ring in the new year.
'The most dangerous weight loss regime ever'
Water Fasting involves losing weight by eating no food, only three beverages.
Mocktails: One for the sober drivers
Well known Kiwis give out their best mocktails for others to try.
Fad dieting: What works and what doesn't
We talk to three experts about some diets making headlines in 2017.
The Kiwi family with a $0 grocery bill
A Whanganui family of six have vowed not to spend a penny on food all year.
How to avoid festive food poisoning
It's easy - but risky - to forget basic food safety during holidays, expert says.
Is this the worst food trend of 2017?
For those who hate coffee trends, the glitter coffee might just take the cake.
Peter Calder's last stand
After 30 years of finding fault for a living, Herald reviewer Peter Calder is retiring.
Your new local brunch spot in Remuera
A great place to commune with the locals — even if you aren't
My favourite flavour: Anna Coddington
Anna Coddington gives the scoop on her predilection for no-nonsense classics.
Throwback Thursday: The best 90s lunchbox snacks
No 90s lunch was complete without a wee pack of badness wedged in by your Marmite sammies.
The secret to perfect roast potatoes
Jamie Oliver has shared his secret to the best roast potatoes ever.
Outrage at council's Xmas Day Brussels sprouts warning
City goes into meltdown after they were told to limit their Brussels sprouts consumption.
Staff's appalling abusive note to customer on receipt
She had a 45 minute wait for her food, but it was the nasty note that angered her.
A rare look inside Jamie Oliver's home and kitchen
Jamie and Jools Oliver have revealed stunning pictures of their home on Instagram.
Pak'nSave store recalls mince with plastic traces
MPI is recalling batches of mince sold at Pak'nSave, Papakura.
Alcohol will be gone 'in a generation'
Top scientist claims in 10 to 20 years, Western societies will rarely drink alcohol.