New ZealandMasala baked potatoesA good old baked spud is a thing of delight. Add a spicy twist with masala peas, and serve with a garlicky mint and coriander yoghurt sauce.26 May 04:41 AM
New ZealandPumpkin fruit loaf (refined sugar free)A moist fruit loaf that's free of refined sugar - ideal for breakfast on the go.26 May 04:17 AM
New ZealandBaked parsnip fries with cashew aioliLooking for a healthy version of chips and dip? Nothing to feel guilty about here with baked parsnips contrasted beautifully with a creamy dip made with cashews, garlic, and lemon.26 May 03:56 AM
New ZealandA heartwarming misoA bowl of miso soup with plenty of fresh vegetables and herbs is simplicity at its best. Sprinkle lime juice and fish sauce for a flavour boost, chilli for added warmth.25 May 05:38 AM
New ZealandHealthy breakfast: ABC nut butterAlmond, brazil and cashew nuts provide a nutritious start to the day with this tasty nut butter - a great alternative to peanut butter.25 May 05:32 AM
New ZealandDelicious dessert: Spiced pumpkin cakeA moist and dense cake made with pumpkin and carrot, complemented beautifully with nutmeg, ginger and cinnamon and topped with a creamy vanilla butter icing.25 May 05:27 AM
New ZealandDr Libby's banana salted caramel thickshakeThe rich caramel flavour in this shake is reminiscent of a traditional milkshake but it's packed full of nourishing ingredients.24 May 08:36 PM
LifestyleIn today's Bite: A world of flavourWe’re keen travellers here at Bite so Lonely Planet’s latest book The World’s Best Brunches has been a welcome addition to the kitchen.24 May 08:30 PM
New ZealandMonday dinner: Herbed chicken thighsA succulent and tasty dinner that the family will love. Serve with a side of creamy mashed potatoes.24 May 05:52 PM
New ZealandChinese crispy pork bellyHunt out Chinese roast pork belly to create this simple dinner. Serve with a tasty black bean stir-fry of Asian greens.23 May 05:50 AM
New ZealandLittle pear and ginger puddingsA lovely little dessert with a perfect combination of spiciness from fresh ginger and sweetness from the pears.23 May 05:46 AM
New ZealandA perfect weekend breakfastBursting with possible toppings, pancakes are always a winner. Serve these wholemeal pancakes with beautifully-stewed seasonal fruit.22 May 05:22 AM
New ZealandWeekend dinner: Lamb tagineA hearty and warming dinner, lamb tagine is a family favourite. Poached quinces add an interesting twist.22 May 05:17 AM
New ZealandChocolate pear cakeA deliciously chocolatey dessert to serve up this weekend - made a little more decadent with a rich chocolate sauce.22 May 05:11 AM
New ZealandFriday bites: Polenta chipsTasty polenta chips are a crowd-pleasing snack to serve up with drinks.21 May 11:31 PM
New ZealandA magical quince and almond cakeQuinces poach beautifully in a slow-cooker. Use them in this delicious almond cake, or swap them out for poached pears.21 May 02:25 AM
New ZealandChicken and mushroom piesEveryone loves a good chicken pie and this one is extra delicious. It is pastry-free and comes with a tasty kumara and potato mash topping.19 May 11:46 PM
New ZealandBaked chicken with tomatoes, aubergine and olivesOne dish is all you need to whip up this delicious baked chicken for dinner tonight.19 May 03:45 AM
New ZealandFig and ricotta frittersMix delicious fig jam into a quick and easy fritter batter, to produce these moreish treats. Best served piping hot with ice cream on the side.19 May 03:27 AM
New ZealandChilli and lemongrass lambThe classic sweet and hot combination of Asian flavours is matched with the natural sweetness of the lamb. Slow-cooked to a deliciously tender and juicy result.19 May 03:07 AM
New ZealandTasty and nutritious nutsThere are few foods more delicious (or good for you) than a sweet, fresh nut and autumn is harvest time. Read more on the nutrition of nuts, plus tips on storage and tasty nut recipes.19 May 02:33 AM
New ZealandHealthy bliss ballsSweetened only with dates, these bliss balls with their natural bursts of cocoa are a filling, tasty and fun snack. Perfect as a sweet treat after dinner or for the mid-afternoon munchies.19 May 02:15 AM
New ZealandTandoori chicken sliders from chef Sid SahrawatA great choice for parties and a subtle way to introduce children to spices.18 May 09:36 PM
New ZealandHow to preserve lemonsPeter Gordon shares tips and advice on preserving lemons.18 May 02:01 AM
New Zealand4 ways with quincesQuinces make the prettiest pink jellies, nectars and syrups and add a unique flavour to meat dishes and pie fillings.18 May 01:41 AM
New ZealandHow to really use a knife (video)Ray McVinnie shares the correct technique for holding and using a knife - from how to cut a pumpkin to quick and efficient dicing.17 May 10:34 PM
New ZealandEasy chicken dinnersTake your pick from 50+ speedy but tasty recipes in our easy chicken dinners collection - all perfect for midweek meals.17 May 10:30 PM
New ZealandSticky grilled peanut and lemongrass chickenThis sticky grilled peanut and lemongrass chicken calls for chicken thighs, and is a snip to put together on a weeknight.17 May 10:26 PM
LifestyleIn today's Bite: Menu magicFind all your favourite bits from today's Bite magazine online. Follow the hyperlinks in Jo Elwin's editor's letter and lose yourself in bite.co.nz.17 May 08:30 PM
New ZealandNadia Lim's gluten-free muesliThis light and nutty gluten-free muesli takes all of about 15 minutes to make and is much, much cheaper than buying gluten-free muesli from the shelves. Much yummier too.17 May 07:45 PM
New ZealandGeoff Scott's honey and walnut breadThis bread has been served alongside a selection of cheeses at Vinnies restaurant for over 10 years - and it's delicious.17 May 07:39 PM
New ZealandCoconut rough rocky roadMasterchef 2014 winners Karena and Kasey Bird share a decadent recipe for a tried and true favourite, rocky road - with a twist.16 May 08:10 AM
New Zealand17 warm chocolate dessertsChoccie lovers rejoice. Here's a selection of some of our favourite warm chocolate dessert recipes from the Bite archives.14 May 07:47 AM
New ZealandRecipe: Spicy sausage and cider casseroleWhat better way to welcome the impending cold weather than with a sausage casserole.14 May 07:42 AM
