Watch: Canvas: Pip Wylie’s lamb's fry recipe
Each week Canvas’ Greg Bruce challenges a chef to make him lunch in less than 10 minutes. This week Pip Wylie of Onslow Bar & Eatery makes lamb's fry with streaky bacon, shallots, Marsala and cream.
Each week Canvas’ Greg Bruce challenges a chef to make him lunch in less than 10 minutes. This week Pip Wylie of Onslow Bar & Eatery makes lamb's fry with streaky bacon, shallots, Marsala and cream.