Hospitality comes naturally for Ani
The Lunch Box makes between 300 and 400 lunches a week and there are plans to expand.
AdvertisementAdvertise with NZME.
Latest fromSmall Business
The IT company crafting creativity
Jeremy Nees talks getting creative and what The Instillery is hoping to achieve.
Got a business idea ... now make it Thrive
Social enterprise expo could ignite new businesses around the city
IRD liquidates Domino's pizza stores over tax issue
The franchisee of five Auckland stores allegedly didn't pay his tax bill.
Social enterprise building foundations for those in need
Former Shell Oil executive talks about the motivation for starting her social enterprise.
The artisans: The Kiwi craftsmen keeping it real
In the age of mass production, are skills handed down through generations being lost?
Jacinda Ardern's visit to maternity stylist
The owner of a Titirangi maternity store was thrilled when she had a visit from the PM.
Government's plans to help small business
Government working on small business development group, set to launch this year.
Female workers take over struggling fish shop
"It was a bit of a scary situation." Made with funding from NZ On Air.
Tech firm making life-like human models
This Auckland firm is creating lifelike human models.
Facial at your local pharmacy?
A new pharmacy has taken an unusual approach to increased competition.
Mummy bloggers behind Kiwi businessman's success
Entrepreneur Grant Taylor's parent-friendly business idea has taken off.
The smoothie bar setting up shop at festivals
Rawe founder Maggie Gray talks taking risks and running a travelling smoothie bar.
Governing parties compromise over 90-day trial
New Zealand First lobbying sees 90-day trial for new workers kept for small businesses.
SME confidence drops to lowest level in 9 years
Almost one third of businesses are pessimistic about the next 12 months.
A small firm helping SMEs thrive
Clayton Smith talks about the cash bonus he used to start his business over 10 years ago.
Trilogy CEO: From military hopeful to beauty ambassador
The lady leading NZX-listed Trilogy has a rich CV in running beauty firms.
John Burnett: Selling a business requires review from buyer's eye
COMMENT: As a potential seller, you should put yourself in a prospective buyer's position.
Writing beautifully turns skill into business
Emma Pearce-Hagen has been doing calligraphy for about 30 years
Six start-ups to watch this year
Up-and-coming start-ups tipped to achieve great things this year.
How to hit your business goals this year
Top tips for getting the most out of your business this year.
Woman's creativity with balloons leads to business
Vanessa Goodson is the founder of OMGNess Styling, which specialises in balloon garlands
New name for cafe after trademark battle
A trademark stoush with Coca Cola has been settled with a new name: "No Strings".
Want to start a business in 2018? Read this first
Food for thought when starting your own business.
Three quarter of professionals expect pay bump this year
Employees in the driver's seat as businesses struggle to find personnel, survey finds.
Start-ups invited to PopUp Business School
PopUp Business School is running a 10-day course in Whanganui in February.
Summer Questions: Sue De Bievre, Beany
Beany chief Sue De Bievre talks about the threat of automation over-taking people.
Secrets of My Food Bag founder's success
We ask serial entrepreneur Cecilia Robinson if entrepreneurs are born or made.
How NZ SMEs are planning to combat Amazon
Here's how small businesses will adapt to take on retail giant Amazon.
Cooking up a storm with Jax Hamilton
Jax, the face of supermarket TV adverts, talks about her social media food business.
Art Green's new food factory
Riot Foods, the owner of CleanPaleo, is crowdfunding to kit out its new factory.
DHL delivers 37 parcels every minute
Courier company DHL delivers 37 parcels every minute
Foxton has a new fizz
Foxton opens NZ's newest wakeboard park. Made with funding from NZ On Air.
Bean bags idea floated on French holiday
So Float founder Dave Roberts talks about tackling production problems in China.