Choosing the right method of establishing a food forest could save a lot of time and effort and Shannon and Marea are keen to share their learning experience.
A teaching day on Sat 8th April will focus is on the layers in a food forest and improving the soil to grow nutrient dense food. Everyone is welcome, from novice to experienced gardeners who are keen to learn more about establishing a food forest.
Following this will be a workshop to learn to make apple cider vinegar and fruit ferments where you can learn more about what to do with some of that fruit grown in your food forest.
Fact box
* Saturday April 8, 11am-1pm - Food Forest (or orchard) and feeding the soil, layers in the food forest, feeding fruit trees/soil, improving the soil, making your own biochar (activated carbon) and soldier fly farm. Koha
* Sunday April 9, 2-5pm - Learn to make apple cider vinegar and fruit ferments workshop at 2pm at Forest Lake School. $5-$20
More info available at backyardjem.co.nz/urban-garden-forest-project, email Marea Verry wapfhamilton@gmail.com. Everyone welcome. Location is Verrywell Garden: 97 Storey Ave, Forest Lake, Hamilton.