The primary sector generates $55 billion in export earnings, and the membership association works closely with government agencies, industry groups, and other stakeholders to help bring the necessary innovations to manage pests and diseases so that New Zealand food can be grown sustainably, efficiently and effectively.
Co-president of Animal and Plant Health NZ, Vanessa Macdonald, said Shackleton would be “instrumental” in implementing the recently rebranded organisation’s strategy, which prioritised safeguarding the sustainability of agriculture through ensuring the health of crops and animals.
”Liz’s leadership will empower New Zealand’s farmers and growers with innovative solutions and best practices, reinforcing their position as frontrunners in producing safe, healthy, and sustainable food for a discerning global market.”
Shackleton was excited about the opportunity to lead the organisation, given the critical role that healthy crops and animals play in safeguarding New Zealand’s sustainability.
”Growing our people, credible science and supportive regulations all play a key role in bringing innovative solutions to the market for members,” she said.
Shackleton said she was looking forward to building on the good work the previous chief executive Mark Ross and the team had done so far.