"Biosecurity is an investment, not a cost. GIA creates a foundation for us to have a more informed interaction about the biosecurity system with MPI and other GIA industry partners.
This includes ways biosecurity might be improved, making recommendations for improvements where required, planning for the risk of any biosecurity incursion and taking a lead role in the event of an incursion."
These comments were endorsed by John Loughlin, MIA's chairman.
"Biosecurity is fundamentally important to the New Zealand meat industry as it underpins our reputation for producing safe, high quality product," said Mr Loughlin.
"A large-scale biosecurity incursion like foot and mouth disease could devastate the meat sector and seriously impact the wider New Zealand economy," he said.
"The recent Mycoplasma bovis incursion in South Canterbury highlights how even a relatively unknown disease can have a big impact on the industry.
Customers increasingly demand meat and pharmaceutical products that have a disease-free status - maintaining New Zealand's unique international biosecurity status gives our industry a major advantage.
"
MIA represents New Zealand's meat processors and exporters, and its members account for more than 99 per cent of the meat processed in New Zealand. The meat sector exports almost $8 billion annually, and is New Zealand's second largest export and single largest manufacturing sector.
GIA manager Steve Rich welcomed the two new arrivals on behalf of the wider partnership, saying the new additions are a tangible demonstration of the future of biosecurity in New Zealand. "MIA and Summerfruit NZ joining the GIA partnership means the vast majority of New Zealand's land-based agriculture sectors are now represented in GIA, along with Government."