The Country
  • The Country home
  • Latest news
  • Audio & podcasts
  • Opinion
  • Dairy farming
  • Sheep & beef farming
  • Rural business
  • Rural technology
  • Rural life
  • Listen on iHeart radio

Subscriptions

  • Herald Premium
  • Viva Premium
  • The Listener
  • BusinessDesk

Sections

  • Latest news
  • Coast & Country News
  • Opinion
  • Dairy farming
  • Sheep & beef farming
  • Horticulture
  • Animal health
  • Rural business
  • Rural technology
  • Rural life

Media

  • Podcasts
  • Video

Weather

  • Kaitaia
  • Whāngarei
  • Dargaville
  • Auckland
  • Thames
  • Tauranga
  • Hamilton
  • Whakatāne
  • Rotorua
  • Tokoroa
  • Te Kuiti
  • Taumurunui
  • Taupō
  • Gisborne
  • New Plymouth
  • Napier
  • Hastings
  • Dannevirke
  • Whanganui
  • Palmerston North
  • Levin
  • Paraparaumu
  • Masterton
  • Wellington
  • Motueka
  • Nelson
  • Blenheim
  • Westport
  • Reefton
  • Kaikōura
  • Greymouth
  • Hokitika
  • Christchurch
  • Ashburton
  • Timaru
  • Wānaka
  • Oamaru
  • Queenstown
  • Dunedin
  • Gore
  • Invercargill

NZME Network

  • Advertise with NZME
  • OneRoof
  • Driven Car Guide
  • BusinessDesk
  • Newstalk ZB
  • Sunlive
  • ZM
  • The Hits
  • Coast
  • Radio Hauraki
  • The Alternative Commentary Collective
  • Gold
  • Flava
  • iHeart Radio
  • Hokonui
  • Radio Wanaka
  • iHeartCountry New Zealand
  • Restaurant Hub
  • NZME Events

SubscribeSign In
Advertisement
Advertise with NZME.
Home / The Country

Rere ki uta rere ki tai: International soil expert speaks to Kiwi farmers

Alison Smith
By Alison Smith
Multimedia journalist·The Country·
17 Jun, 2023 04:59 PM4 mins to read

Subscribe to listen

Access to Herald Premium articles require a Premium subscription. Subscribe now to listen.
Already a subscriber?  Sign in here

Listening to articles is free for open-access content—explore other articles or learn more about text-to-speech.
‌
Save

    Share this article

Farmer Jenny Smith (left), soil scientist Dr Christine Jones, farmer Miah Smith and AgriSea chief executive Clare Bradley. The Smiths learned about diverse pasture from Jones. Photo / Alison Smith

Farmer Jenny Smith (left), soil scientist Dr Christine Jones, farmer Miah Smith and AgriSea chief executive Clare Bradley. The Smiths learned about diverse pasture from Jones. Photo / Alison Smith

New Zealand farmers gained an international perspective on how their overseas counterparts are paid to transition their practices, such as reducing fertiliser, in a seminar with soil expert Dr Christine Jones.

The international soil expert shared with farmers what’s happening elsewhere in the world to help soil regenerate.

She said New Zealand had a massive opportunity to help farmers save on their production costs and improve farm outcomes, including climate resilience and action if it chose to incentivise good practice.

She spoke to over 500 farmers on a Loyal to Soil Tour in April and early May, brought by seaweed innovation company AgriSea and the project Rere ki uta rere ki tai.

“We have found ourselves with an over-reliance on fertilisers as a substitute to good functioning soils and pastures,” Jones said.

Advertisement
Advertise with NZME.
Advertisement
Advertise with NZME.

“The 2021 Ministry for the Environment report showed 61 per cent of New Zealand dairy farms are above optimum Olsen P – a measure of how much plant available phosphorous is in our soils.

“Fertilisers are often viewed as a necessity when in fact they are merely a substitute for biological diversity [in pasture].”

The belief that fertilisers were needed in order to grow grass was “deeply entrenched,” Jones told audiences in Southland, Canterbury, Taranaki and the Waikato.

Advertisement
Advertise with NZME.

She said New Zealand could look at solutions that are proving successful in other pasture-based agricultural systems overseas.

Examples included the measures undertaken in the UK and Ireland that support practices designed to enhance biodiversity on agricultural land.

“English farmers are being paid NZ$5000 per ha to plant multi-species cover crops on farmland, and Irish farmers are receiving 300 euros, the equivalent to $540 NZD, for every hectare of their land put into multi-species pastures to reduce reliance on nitrogen fertilisers.”

The Department of Agriculture Food and the Marine (DAFM) in Ireland incentivises farmers to sow multi-species swards, proven to reduce the reliance on nitrogen fertilisers, improve animal performance and health and promote a more resilient method of farming.

Farmers that participate are given a direct payment to offset part of the cost they incur in establishing these multi-species pastures.

The 2023 measure builds on a pilot scheme initiated in 2022 and contributes to targets set under the EU Green Deal strategies including the Farm to Fork and Biodiversity strategy as well as goals set in the Climate Action Plan 2023.

The Irish Minister for Agriculture, Food and the Marine, Charlie McConalogue expanded the scheme last month with another €2.5 million paid directly to participating farmers.

“Funding has been increased to allow for greater support in establishing these swards,” he announced publicly.

“A payment rate of up to €300/ha is also being provided for, which represents a significant increase on the rate of aid paid last year.”

Jones said pastures containing a diversity of plant families increased soil microbial diversity, which in turn increased nutrient availability in soil.

Advertisement
Advertise with NZME.

The Irish study showed a mix of grasses, clovers, chicory and plantain yielded more than perennial ryegrass treated with varying rates of N per right up to 360kg per hectare.

“Irish farmers are being paid 300 Euros per hectare, equivalent to $540 NZ per hectare, to plant the diverse mix and I’m sure a similar initiative would prompt New Zealand farmers to experiment with plant diversity in place of N fertiliser,” she said.

Irish research has clearly shown multi-species pastures can produce high dry matter yields from lower nitrogen fertiliser inputs, with benefits to nitrous oxide emissions and biodiversity.

Other benefits included reduced levels of internal parasites due to the presence of chicory and plantain.

Irish Minister McConalogue said the different rooting structures in these swards allow for improved soil structure along with a greater tolerance to drought.

Europe leads the table in the Green Future Index 2022 which ranks 76 economies on their readiness for a low-carbon future, with 16 countries in the top 20.

Advertisement
Advertise with NZME.

New Zealand ranked 39th and is among the countries that have fallen down the rankings.

The Irish Minister of State Pippa Hackett highlighted the biodiversity gains through the Government backing farmers with incentives.

“I’ve seen first-hand on farms across the country how effective multi-species swards can be,” she said.

“This is further evidence of the [Irish] government’s support for farmers who wish to move to more environmentally sustainable methods of farming.

“These swards will have a positive impact on greenhouse gas emissions, biodiversity and water quality, while also providing a strong economic benefit to farmers.”

New Zealand’s Rere ki uta rere ki tai is undertaking research with 10 farms in the Waikato and Bay of Plenty around soil, farm and farmer health and wellbeing, plus independent research at Lincoln University on functionally diverse pastures and biostimulants.

Advertisement
Advertise with NZME.

The trial can be followed at agrisea.co.nz.

Save

    Share this article

Latest from The Country

The Country

Vege tips: Winter, time for onions and strawberries

21 Jun 05:00 PM
The Country

The ABCs of wool in 1934

21 Jun 05:00 PM
The Country

Hill farming and Arabian horse breeding in Taumarunui

21 Jun 05:00 PM

Jono and Ben brew up a tea-fuelled adventure in Sri Lanka

sponsored
Advertisement
Advertise with NZME.

Latest from The Country

Vege tips: Winter, time for onions and strawberries

Vege tips: Winter, time for onions and strawberries

21 Jun 05:00 PM

OPINION: Kem Ormond is busy with onion seed trays & preparing the ground for strawberries.

The ABCs of wool in 1934

The ABCs of wool in 1934

21 Jun 05:00 PM
Hill farming and Arabian horse breeding in Taumarunui

Hill farming and Arabian horse breeding in Taumarunui

21 Jun 05:00 PM
Why NZ needs its own Clarkson's Farm

Why NZ needs its own Clarkson's Farm

21 Jun 05:00 PM
Help for those helping hardest-hit
sponsored

Help for those helping hardest-hit

NZ Herald
  • About NZ Herald
  • Meet the journalists
  • Newsletters
  • Classifieds
  • Help & support
  • Contact us
  • House rules
  • Privacy Policy
  • Terms of use
  • Competition terms & conditions
  • Our use of AI
Subscriber Services
  • NZ Herald e-editions
  • Daily puzzles & quizzes
  • Manage your digital subscription
  • Manage your print subscription
  • Subscribe to the NZ Herald newspaper
  • Subscribe to Herald Premium
  • Gift a subscription
  • Subscriber FAQs
  • Subscription terms & conditions
  • Promotions and subscriber benefits
NZME Network
  • The New Zealand Herald
  • The Northland Age
  • The Northern Advocate
  • Waikato Herald
  • Bay of Plenty Times
  • Rotorua Daily Post
  • Hawke's Bay Today
  • Whanganui Chronicle
  • Viva
  • NZ Listener
  • Newstalk ZB
  • BusinessDesk
  • OneRoof
  • Driven Car Guide
  • iHeart Radio
  • Restaurant Hub
NZME
  • About NZME
  • NZME careers
  • Advertise with NZME
  • Digital self-service advertising
  • Book your classified ad
  • Photo sales
  • NZME Events
  • © Copyright 2025 NZME Publishing Limited
TOP