Anhydrous milk fat prices rose 2.8 percent to US$4,084 per metric tonne, butter milk powder fell 4.3 percent to US$3,430, while cheddar gained 2.1 percent to US$3,776.
Milk protein concentrate declined 1.9 percent to US$5,880, rennet casein climbed 3.7 percent to US$8,069, and skim milk powder advanced 2.7 percent to US$3,351.
Fonterra's skim milk powder achieved higher winning prices for similar products on the same delivery than US rival DairyAmerica.
The New Zealand low heat product sold at US$3,430 per metric tonne for March delivery, compared to the US low heat regular product, which was bought at an average US$2,970.
US medium heat regular and medium heat upgraded milk powder sold at US$2,970 and US$3,020 respectively for the March delivery, compared to US$3,410 for the New Zealand medium heat product.
There were 111 winning bidders from 161 participants across 12 rounds at the latest sale. The number of qualified bidders has increased to 533 from 513 at the last sale two weeks ago.