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What it’s like living with two autoimmune conditions: ‘I’ve had to adapt everything’
Working mum Anita Hedges on managing the daily toll of MS and ulcerative colitis.

Acid test: Why we used Lotto lady as guinea pig in psychedelic therapy trial
Sonia Gray fronts documentary on possible mental health benefits of hallucinogens.

Why peanut butter isn’t the villian it’s sometimes made out to be
Nut butters are just as nutritionally packed as whole nuts but watch the additives.

Are we overestimating the health benefits of coconut cream and milk?
Why the much-hyped health benefits of coconut products do not extend to Western diets.

After my third child, my digestive system went mad. No one suspected Crohn’s disease
Pregnancy suppressed Tanya Smith's Crohn's disease but it flared as soon as she gave birth

Body Mass Index is not just a medical issue; it’s a political one
Why it’s time to move beyond BMI and our national fixation on thinness.

Old drugs, new tricks: Could birth control pills reduce the risk of genetic breast cancers?
A compound in birth control pills may help women at risk of inherited breast cancer.

Old drugs, new tricks: From aspirin to statins – how repurposed meds can help fight cancers
Potential to repurpose familiar drugs rather than pour billions into new ones.

What are emulsifiers in food - and are they bad for us?
Emulsifiers are a common food additive, but are linked to gut conditions and inflammation.