What may be surprising is that many of Te Awamutu College Young Farmers' members do not come from farming backgrounds but have a keen interest in pursuing careers in agriculture, a telling sign for the future of the industry.
Meeting every Thursday, the students are able to gain exposure to a diverse range of agricultural activities that build on the idea of life on the farm, bringing together all aspects of the agricultural industry.
So far the students have listened to seminars from agricultural scientists and tried their hand making mozzarella, guided by a food technologist from Fonterra.
Earlier this year the Fieldays Careers & Education Hub brought together a vast range of career options in a dedicated space, showcasing everything from pasture to plate.
James Saunders, who teaches Agricultural and Horticultural Science at Te Awamutu College says their Young Farmers club will really benefit from the Society donation.
"We've developed an event coordinator role within the club and the students are planning field trips to local horse studs, AgResearch and Tip Top Ice Cream in Auckland" says Prout.
The establishment of Te Awamutu College Young Farmers is part of the school's commitment to providing students with as many opportunities as possible, and are currently redeveloping their Agricultural and Horticultural Department, developing courses and initiatives to reflect the changing needs of the students, community and industry.
