Rotorua Daily Post
  • Rotorua Daily Post home
  • Latest news
  • Business
  • Opinion
  • Lifestyle
  • Property
  • Sport
  • Video
  • Death notices
  • Classifieds

Subscriptions

  • Herald Premium
  • Viva Premium
  • The Listener
  • BusinessDesk

Sections

  • Latest news
  • On The Up
  • Business
  • Opinion
  • Lifestyle
    • All Lifestyle
    • Residential property listings
  • Property
    • All Property
    • Dairy farming
    • Sheep & beef farming
    • Horticulture
    • Animal health
    • Rural business
    • Rural life
    • Rural technology
  • Rural
  • Sport

Locations

  • Tauranga
  • Te Puke
  • Whakatāne
  • Rotorua
  • Tokoroa
  • Taupō & Tūrangi

Media

  • Video
  • Photo galleries
  • Today's Paper - E-Editions
  • Photo sales

Weather

  • Rotorua
  • Tauranga
  • Whakatāne
  • Tokoroa
  • Taupō

NZME Network

  • Advertise with NZME
  • OneRoof
  • Driven Car Guide
  • BusinessDesk
  • Newstalk ZB
  • Sunlive
  • ZM
  • The Hits
  • Coast
  • Radio Hauraki
  • The Alternative Commentary Collective
  • Gold
  • Flava
  • iHeart Radio
  • Hokonui
  • Radio Wanaka
  • iHeartCountry New Zealand
  • Restaurant Hub
  • NZME Events

SubscribeSign In

Advertisement
Advertise with NZME.
Home / Rotorua Daily Post / Business

Tips for building newer tourism markets

Rotorua Daily Post
15 Jun, 2011 02:47 AM3 mins to read

Subscribe to listen

Access to Herald Premium articles require a Premium subscription. Subscribe now to listen.
Already a subscriber?  

Listening to articles is free for open-access content—explore other articles or learn more about text-to-speech.
‌
Save
    Share this article

Markets such as China and India are hot topics of conversation in the tourism industry, but one expert says the label "emerging" is insulting.
Trevor Lee of Travconsult gave figures showing outbound Indian tourists increased from 3.7 million in 1997 to 9.8m in 2007.
"I would say they have emerged."
Operators going overseas
with titles such as "sales manager for emerging markets" on their business cards are doing themselves no favours with the people they need to build relationships with.
"They are being insulted by this term and we should be talking about 'new mature markets' or similar."
Lee said the likes of China and India had been involved in trade for thousands of years before countries such as New Zealand and Australia were settled.
He and his wife and colleague, Lilly Choi-Lee, offered tips to media delegates at the 2011 Trenz tourism expo on winning and catering to the increasing volume of travellers coming out of Japan, India and China.
But Lee said there was a lot of competition to win the attention and tourism dollars of these markets. His key tip was to view visitors as more than just numbers, taking time to engage with them and find out what they want.
"If you understand them, you can look after them better and they're likely to spend more."
JAPAN
Lee urged operators to maintain relationships with Japanese contacts - especially now when the market is down after the recession and the Sendai disasters.
"Let them know you still want to do business when they're ready and, when things start coming back, they'll remember you were loyal to their business."
He said learning a few hospitality phrases in Japanese could open doors and communication channels by breaking through the natural shyness of the Japanese, who largely spoke good English.
Japanese also respond well to invitations - not just to events, but to come into your shop and look around or to try items on.
"Consumers there are used to being invited into shops and if you do this, they will spend more."
INDIA
Status is critical to Indian travellers and Lee said New Zealanders needed to respect that. The simplest example of this was making an effort to pronounce the person's name and use any titles such as doctor or colonel when addressing them.
"Most people don't even try to pronounce their names and in India a person's family name is very important. It's part of their status and respect in society."
He said these tourists did a lot of research before trips and would ask a lot of questions.
"Patience and time is needed to look after these travellers, but they ask questions because it helps them make decisions. The more answers you can give, the better the chance of getting the sale."
CHINA
Showing appropriate respect is also important to Chinese tourists and they will be very loyal to places that treat them like VIPs.
Choi-Lee said her family had been going to the same restaurant for 30 years.
"The food isn't that great, but my dad loves it because the owner gives him priority, always offers a small discount, and his friends are there to see this happen."
Building a relationship was important to working with Chinese. They had an inner circle of people they looked out for - in business and in their personal lives - and getting into that inner circle was key to engaging with them.
"Have you been out for a meal with them? Do you know what they like to drink or what sport they play? Get to know them."

Advertisement
Advertise with NZME.
Advertisement
Advertise with NZME.
Save
    Share this article

Latest from Business

Rotorua Daily Post

'We have to go big': BoP company navigates tariffs, eyes Amazon debut

Rotorua Daily Post

Govt warned of risks to breaking up polytech merger: 'Similar, if not worse' financials

Premium
OpinionMark Lister

Mark Lister: Why lower inflation won't ease the cost of living


Sponsored

Farm plastic recycling: Getting it right saves cows, cash, and the planet

Advertisement
Advertise with NZME.

Latest from Business

'We have to go big': BoP company navigates tariffs, eyes Amazon debut
Rotorua Daily Post

'We have to go big': BoP company navigates tariffs, eyes Amazon debut

The drink will be stocked in over 100 premium New York City venues by the end of August.

12 Aug 10:55 PM
Govt warned of risks to breaking up polytech merger: 'Similar, if not worse' financials
Rotorua Daily Post

Govt warned of risks to breaking up polytech merger: 'Similar, if not worse' financials

12 Aug 05:00 PM
Premium
Premium
Mark Lister: Why lower inflation won't ease the cost of living
OpinionMark Lister

Mark Lister: Why lower inflation won't ease the cost of living

10 Aug 04:00 PM


Farm plastic recycling: Getting it right saves cows, cash, and the planet
Sponsored

Farm plastic recycling: Getting it right saves cows, cash, and the planet

10 Aug 09:12 PM
NZ Herald
  • About NZ Herald
  • Meet the journalists
  • Newsletters
  • Classifieds
  • Help & support
  • Contact us
  • House rules
  • Privacy Policy
  • Terms of use
  • Competition terms & conditions
  • Our use of AI
Subscriber Services
  • Rotorua Daily Post e-edition
  • Manage your print subscription
  • Manage your digital subscription
  • Subscribe to Herald Premium
  • Subscribe to the Rotorua Daily Post
  • Gift a subscription
  • Subscriber FAQs
  • Subscription terms & conditions
  • Promotions and subscriber benefits
NZME Network
  • Rotorua Daily Post
  • The New Zealand Herald
  • The Northland Age
  • The Northern Advocate
  • Waikato Herald
  • Bay of Plenty Times
  • Hawke's Bay Today
  • Whanganui Chronicle
  • Viva
  • NZ Listener
  • Newstalk ZB
  • BusinessDesk
  • OneRoof
  • Driven Car Guide
  • iHeart Radio
  • Restaurant Hub
NZME
  • About NZME
  • NZME careers
  • Advertise with NZME
  • Digital self-service advertising
  • Book your classified ad
  • Photo sales
  • NZME Events
  • © Copyright 2025 NZME Publishing Limited
TOP