I am all up for al fresco dining, people watching and creating a buzz in the inner city. It's also great to see efforts being made to attract people to the establishments outside Eat Streat.
But I also have sympathy for the dairy and bakery owners in today's story. The nature of their businesses mean people want to park right outside, dash in, grab a pie or a newspaper, and get on their way.
If they can't get a park outside - or at least very close - they may just keep driving to the next dairy on their route. It's about convenience, or laziness. Either way, I think the businesses have a point.
Artisan may prove to be the envy of other establishments this summer and I wouldn't be surprised to see a rush of others - especially those with limited outdoor space - putting their hands up to join the parklet movement.
How the council manages that demand will be interesting. After all, there must be a limit to the number of carparks that can be commandeered.