Angus Gordon, from Clifton Station, is a keen writer and historian and wants to spend more time at his desk in Clifton's big old Edwardian homestead overlooking the sea. Photo / File
Angus Gordon, from Clifton Station, is a keen writer and historian and wants to spend more time at his desk in Clifton's big old Edwardian homestead overlooking the sea. Photo / File
RNZ
Clifton Station in Hawke's Bay made its early fortunes off the sheep's back but has had to find new ways to survive in the 21st century.
Angus Gordon is a farmer with a passion for poetry and together with his entrepreneurial son Tom, they are embracing new challenges onthe farm.
Clifton Station's woolshed shows have come to a grinding halt without cruise ships pulling into the Hawke's Bay these days.
The pandemic put a stop to the farm's successful tourist operation showing off sheep mustering, dagging and other farm work to visitors from all over the world.
But Tom Gordon, who farms the property near Cape Kidnappers with his father Angus, says they're still in a "very lucky spot".
The fifth and sixth generations of Gordons at Clifton are known for their entrepreneurial approach to the land.
The present-day homestead at Clifton. Photo / Angus Gordon
On their 800 hectares, they are fattening lambs, growing crops, hosting out-of-towners in luxury "glamping" tents and growing trees for carbon farming.
And, after three years of "subtle suggestions", Tom has persuaded his father, who's been wary of carrying too much capital stock, to get back into sheep.
The first crop of Wiltshires, a self-shedding breed, is clustered in the yards when Country Life visits, mustered up by an eager bunch of teenage ag students from the Turanga Ararau farm training programme.
The Wiltshires' much woollier Romney-cross cousins are nearby, steam rising off their backs after one of the hardest frosts of the winter so far.
Angus leans over the fence as Tom mucks in guiding the boys as they work the hand piece.
"I had to twist his arm pretty hard to get back into breeding ewes and the Wiltshire was the way that I figured out we could do it," Tom says.
"Dinah, my wife, said I'm like a two-tooth ewe, had the lamb and then I ran away from it. All I wanted to do was get back on the farm and run away from it all."
But that didn't dampen his spirit for diversification.
"I'm always into entrepreneurial type schemes and I think Tom and Lucia are just following on from that really."
Fifty hectares of the farm is now in carbon farming - pine trees planted on the rougher spots which are not great for stock and another 30ha is leased and irrigated by the Gordons for growing organic maize for chicken feed.
Tom also has his own tree-planting programme under way, nurturing oaks and the native bush coming away in fenced off gullies alongside the Maraetotara River which borders the property.
"We're trying to always plan and see what's coming next," Angus says.
But Angus, a keen writer and historian of the local area, wants to spend more time at his desk in Clifton's big old Edwardian homestead overlooking the sea.
Here he has written several books - a family history and one about the area's historic wool sheds.
His latest book, Historic Homesteads of Hawke's Bay, has just hit the bookshops.
"I loved nosing around all the other places in Hawke's Bay.
