The damage at the rear of the restaurant building. Photo / Warren Buckland
The damage at the rear of the restaurant building. Photo / Warren Buckland
A blaze which caused extensive damage to well-known restaurant Black Barn Bistro near Havelock North started in a clothes dryer, a fire investigation has found.
Firefighters battled the large fire on Tuesday, February 8, which caused extensive damage to the laundry and kitchen area and smoke damage to otherparts of the restaurant.
The fire investigation is continuing but the origin of the fire has been discovered.
"The evidence shows the fire originated in a clothes dryer in Black Barn Bistro's laundry area," Fire and Emergency NZ's Hawke's Bay district manager Ken Cooper said.
The large blaze on February 8. Photo / Warren Buckland
The blaze happened on the same night as the 2021/22 Cuisine Good Food Awards where Black Barn Bistro was a finalist and was named as a hatted restaurant - one of fewer than 90 restaurants across New Zealand to be recognised as a hatted restaurant.
To be recognised as a hatted restaurant judges used a strict rating system and had to score a restaurant at least 16 out of 20.
Restaurants can be awarded one hat - such as Black Barn Bistro this year - two hats or three hats which is the highest rating.
Black Barn also boasts luxury accommodation options and a winery and has won numerous awards including the Supreme Award at the annual Hawke's Bay Tourism Awards in 2018.