The product is imported from the United Kingdom and the recall is being initiated by Five Eight Distribution Ltd.
"If you have health concerns after eating the product, seek medical advice," Bishop said.
"Most people infected with Salmonella develop diarrhoea, fever, and stomach cramps six hours to six days after being exposed to the bacteria.
"The illness usually lasts four to seven days, and most people recover without treatment, but its effects can be serious, particularly in children younger than 5 years, adults 65 and over, and people with weakened immune systems," she said.
New Zealand Food Safety have not received any reports of associated illness.