The building, on the corner of Guyton St and St Hill St, is still owned by businessman Sunil Kumar, who took over hotel operations in 2020.
Kumar spoke to the Chronicle last year following a series of one-star Tripadvisor reviews and concerns aired publicly by Whanganui district councillor Ross Fallen about the state of the hotel.
The outside of the building will be water-blasted, with more lights added. Photo / Bevan Conley
The outbreak of Covid-19 had made it “very, very hard to survive” but new carpets were being laid and rooms renovated, Kumar said.
In January this year, The Grand Hotel Wanganui Ltd was put into liquidation.
Patel said most of the renovation work had been completed and he would finish the last “5%” this month.
“Maybe at the end of this month, we can have a Bollywood night in the bar.”
Patel, owner of the Midnight Munchies eatery on Wellington’s Courtenay Place, said he hoped to open an Asian fusion restaurant at the Grand in the future.
The restaurant currently offers more traditional pub meals – “fish, steak and chicken”.
“There is a place called Chow in Wellington, it could be similar,” he said.
“Whanganui doesn’t really have anything like that.”
Mike Tweed is a multimedia journalist at the Whanganui Chronicle. Since starting in March 2020, he has dabbled in everything from sport to music. At present his focus is local government, primarily the Whanganui District Council.