Here are a few of the varieties that are more commonly available:
Ascolano – If size matters, then this variety is perfect for you. The attractive very large fruit that ripen green, are great for pickling. Ascolano are fairly disease-resistant. Pollinate with other varieties, such as Frantoio and Leccino.
El Greco – El Greco is an attractive tree even if just grown for its silvery green foliage. It has a compact mature size of just 3mx3m, making it the perfect-sized tree for a smaller urban section. El Greco are self-fertile but are not known to fruit easily in New Zealand. This may be to your advantage as you don't end up with lots of very hard olive stones flying around when you mow under your tree. Good oil content.
Frantoio – This is a tidy and compact-sized tree at 4mx3m, with an early, heavy crop of medium- sized fruit. The oil from these olives has a peppery fresh-pressed taste and is great for using for dressings and dipping. They pickle well as an eating olive and are an all-round easy-to-grow variety. Very high in oil content.
Olives J2 – A very prolific producer bearing high yields of medium-sized fruit in autumn. A smaller growing olive tree with a willowy growth habit. Good for pickling. 4x3m.
Koroneiki – An attractive smaller growing olive tree bearing large crops of small fruit. Well-suited to coastal areas. Ideal for hedging and screening. Very high yields of high-quality oil or can be pickled. Hardy. 3-4m.
Leccino – Superb Tuscan oil selection that performs well in most parts of New Zealand. Healthy and vigorous, and tolerant of the cold once established. A medium-sized olive used for both pickling and oil. Very strong grower getting 5-7m tall, so may need more pruning. Pollinate with Frantoio. A good pollinator for other varieties. Early ripening.
Rakino – Olea Rakino is a shapely, small, open, tree suitable for both inland and coastal situations. A prolific summer fruiter, its flavoursome fruit is ideal for pickling. Suitable for warmer areas including Auckland/Northland. 3x3m.
Mission – A vigorous upright grower. Bears a heavy crop of smaller-sized olives which are best pickled. Grows well in the cooler regions. Self-fertile, 5m.
Carolea – Carolea olives are medium to large-sized olives grown both for oil and pickling. It has a good oil yield and small nut. The oil is considered to be a good-quality one. Will need a pollinator. 4x4m.
Verdale – French olive, good for pickling. It's a small grower used often for hedging and for screening, getting to around 4m tall. Self-fertile.