"We have the largest selection of tap beers in Hawke's Bay, good quality, affordable food and nice friendly staff," owner Peter Nair said.
"The building attracts people for the ambience and theming."
Having been open for 18 months, Emporium in Napier had become a "go to" for those who want quality every time, manager Chris Dobson said.
"Over the past months we have all really gelled as a team, everyone works together, we all have fun - people come out to have fun, so if they see us enjoying ourselves, 99 per cent of the time they will too."
The fact that people could come in for food, coffee, cocktails or wine until 11 every night of the week was another bonus.
"Our kitchen doesn't close, the menu just gets a bit smaller, and that's not going to change."
In Hastings, the Common Room, with its quirky decor and delightful garden bar, has become a fast favourite with the after-5pm set.
The great selection of drinks, nibbles and tasty platters make it the perfect place to stop off after work.