Bay of Plenty Times
  • Bay of Plenty Times home
  • Latest news
  • Business
  • Opinion
  • Lifestyle
  • Property
  • Sport
  • Video
  • Death notices
  • Classifieds

Subscriptions

  • Herald Premium
  • Viva Premium
  • The Listener
  • BusinessDesk

Sections

  • Latest news
  • On The Up
  • Business
  • Opinion
  • Lifestyle
  • Property
    • All Property
    • Residential property listings
  • Rural
    • All Rural
    • Dairy farming
    • Sheep & beef farming
    • Horticulture
    • Animal health
    • Rural business
    • Rural life
    • Rural technology
  • Sport

Locations

  • Coromandel & Hauraki
  • Katikati
  • Tauranga
  • Mount Maunganui
  • Pāpāmoa
  • Te Puke
  • Whakatāne
  • Rotorua

Media

  • Video
  • Photo galleries
  • Today's Paper - E-Editions
  • Photo sales
  • Classifieds

Weather

  • Thames
  • Tauranga
  • Whakatāne
  • Rotorua

NZME Network

  • Advertise with NZME
  • OneRoof
  • Driven Car Guide
  • BusinessDesk
  • Newstalk ZB
  • Sunlive
  • ZM
  • The Hits
  • Coast
  • Radio Hauraki
  • The Alternative Commentary Collective
  • Gold
  • Flava
  • iHeart Radio
  • Hokonui
  • Radio Wanaka
  • iHeartCountry New Zealand
  • Restaurant Hub
  • NZME Events

SubscribeSign In

Advertisement
Advertise with NZME.
Home / Bay of Plenty Times / Lifestyle

Yvonne Lorkin: Classic wines to suit your palate

By Yvonne Lorkin
Hawkes Bay Today·
17 Aug, 2015 08:00 PMQuick Read

Subscribe to listen

Access to Herald Premium articles require a Premium subscription. Subscribe now to listen.
Already a subscriber?  

Listening to articles is free for open-access content—explore other articles or learn more about text-to-speech.
‌
Save
    Share this article
Yvonne Lorkin checks out three new wines for the week.

Yvonne Lorkin checks out three new wines for the week.

Get among some great examples of our classic varieties to recalibrate your taste buds to what really matters. Beautiful fruit and clever winemaking make things all good with the world.

Greenhough Nelson Sauvignon Blanc 2014, $28

I love the clean-cut, snappy, summer fragrance of lucerne fields, white pepper and passionfruit and the rush of rich citrus, crushed basil leaves and watercress on the palate. Beautifully balanced and lengthy, it's a delicious example from sunny Nelson. greenhough.co.nz

Craggy Range Te Muna Road Riesling 2014, $25

Crunchy green apple, mandarin and lime flavours leap out of the glass in this ultra-tangy riesling. Vibrant, zesty acidity, a twang of lemon in the mid-palate and a cleansing, chalky-dry texture on the finish will awaken even the most jaded of taste buds. Terrific stuff. craggyrange.com

Advertisement
Advertise with NZME.
Advertisement
Advertise with NZME.

Rockburn Central Otago Pinot Noir 2013, $39

This'll probably sound really weird, but I love that this pinot smells like moss-covered tree trunks in the rain, lush and earthy, with a layer of black tea, cherry and baking spices. Fresh and juicy to drink, with pleasantly drying tannins, this well-crafted pinot has lovely fruit density and suppleness on the finish. rockburn.co.nz

Discover more

Best new Spanish wines

27 Jul 08:00 PM

Yvonne Lorkin: Juice from winery grapes has more kick

04 Aug 12:00 AM

Yvonne Lorkin: Endeavour winemaker toasts his pride and joy

10 Aug 05:00 PM
Save
    Share this article

Latest from Lifestyle

Lifestyle

Dame Lisa Carrington's formula for perfect happiness – and her greatest fear

Bay of Plenty Times

Why do Cambodian bakers make the best pies in NZ?

Bay of Plenty Times

'It's been a lot of fun': Simon Bridges on life after politics


Sponsored

Farm plastic recycling: Getting it right saves cows, cash, and the planet

Advertisement
Advertise with NZME.

Latest from Lifestyle

Dame Lisa Carrington's formula for perfect happiness – and her greatest fear
Lifestyle

Dame Lisa Carrington's formula for perfect happiness – and her greatest fear

New Zealand's greatest Olympian opens up in today's Nine Questions exchange.

17 Aug 05:00 PM
Why do Cambodian bakers make the best pies in NZ?
Bay of Plenty Times

Why do Cambodian bakers make the best pies in NZ?

13 Aug 08:12 PM
'It's been a lot of fun': Simon Bridges on life after politics
Bay of Plenty Times

'It's been a lot of fun': Simon Bridges on life after politics

08 Aug 05:00 PM


Farm plastic recycling: Getting it right saves cows, cash, and the planet
Sponsored

Farm plastic recycling: Getting it right saves cows, cash, and the planet

10 Aug 09:12 PM
NZ Herald
  • About NZ Herald
  • Meet the journalists
  • Newsletters
  • Classifieds
  • Help & support
  • Contact us
  • House rules
  • Privacy Policy
  • Terms of use
  • Competition terms & conditions
  • Our use of AI
Subscriber Services
  • Bay of Plenty Times e-edition
  • Manage your print subscription
  • Manage your digital subscription
  • Subscribe to Herald Premium
  • Subscribe to the Bay of Plenty Times
  • Gift a subscription
  • Subscriber FAQs
  • Subscription terms & conditions
  • Promotions and subscriber benefits
NZME Network
  • Bay of Plenty Times
  • The New Zealand Herald
  • The Northland Age
  • The Northern Advocate
  • Waikato Herald
  • Rotorua Daily Post
  • Hawke's Bay Today
  • Whanganui Chronicle
  • Viva
  • NZ Listener
  • Newstalk ZB
  • BusinessDesk
  • OneRoof
  • Driven Car Guide
  • iHeart Radio
  • Restaurant Hub
NZME
  • About NZME
  • NZME careers
  • Advertise with NZME
  • Digital self-service advertising
  • Book your classified ad
  • Photo sales
  • NZME Events
  • © Copyright 2025 NZME Publishing Limited
TOP