Keeping New Zealand's food products and food exports safe will be explored at a conference in Auckland in June.
The Food Integrity 2017 conference is being organised by Asia Pacific Centre for Food Integrity director, Dr Helen Darling, of Cromwell.
International and national food experts would help local companies navigate the complex international food export market place, helping them understand the risks and how to mitigate them.
International speakers included lawyer William Marler, the most successful litigator against food-borne illness in the United States, who would discuss his experiences, experts from the US Food Protection and Defence Institute talking about food fraud and China Food Safety magazine editor-in-chief Kevin Wang.
There was also a group coming from Guizhou, China, including Prof Hong Tan, president of the Guizhou Academy of Science.