Scientists debate the causes but generally accepted risk factors include low levels of vitamin D and some viruses, especially Epstein-Barr Virus (EBV). The links were outlined in research published in 2008. A resulting paper concluded low vitamin D and immune system inflammation were important contributors to myelin destruction.
Any disease that involves the over-production of immune system generated inflammation could in theory respond to targeted nutritional therapy.
My nutritional strategy starts with vitamin D and then a broad spectrum vitamin/mineral/antioxidant complex.
We then add high doses of Omega 3 to get the EPA and DHA Omega 3 fatty acids known to influence inflammation.
To this, we include a potent mixture of anti-inflammatory compounds and also target energy producing nutrients such as CoQ10, B vitamins and many more.
With MS, as with any disease of the nervous system I would rather a bit more than a bit less.
John Arts is the founder of Abundant Health Ltd. To contact John, phone 0800 423559 or email john@johnarts.co.nz. You can join his weekly newsletter at www.johnarts.co.nz. Product information at www.abundant.co.nz.