4 tbsp mayonnaise
2 tsp prepared horseradish
1 French baguette
2 cups rocket
1 large tomato, sliced
4 tbsp mayonnaise
2 tsp prepared horseradish
1 French baguette
2 cups rocket
1 large tomato, sliced
16 thin slices roast beef or corned beef
1 cup good chutney
Combine the mayonnaise and horseradish. Cut the baguette into four 10cm lengths. Halve each piece lengthwise. Lightly toast or warm through.