Anton Rameka, from New World Mangawhai, won the Pact Packaging Young Butcher of the Year at the National Butchery Awards on Thursday. Rameka says he was over the moon about winning the title this year, especially after taking out the Apprentice Butcher title last year. His New World co-worker Mya
Northland news in brief: Anton Rameka wins young butcher of the year at national awards
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Anton Rameka won the Pact Packaging Young Butcher of the Year at the 2025 National Butchery Awards.
Wharf reopens
Parua Bay’s 100-year-old wharf has reopened. It closed in 2022 as it was unsafe. A fibreglass-reinforced platform and accessible ramp have been installed by the Whangārei District Council.
Roddy rocks
Moerewa community champion Roddy Hapati Pihema is among those nominated for the 2025 Kiwibank New Zealander of the Year Awards. Nominations can be made in one or more of the seven categories by members of the public aged over 15 until August 24 at nzawards.org.nz. The awards honours individuals who have made outstanding contributions to the wellbeing of the country.
KDC drops STV for FPP
Kaipara District Council has voted to return to first-past-the-post (FPP) for the 2025 and 2028 local elections, 19 years after adopting the single transferable vote (STV) system. Mayor Craig Jepson says STV confuses voters and FPP offers a simpler process.
Haere mai
Sixteen people from around the world officially became New Zealand citizens at the Dargaville Lighthouse Function Centre last Wednesday. Those welcomed were Louise (England), Toni (United Kingdom), Tanyaporn (Thailand), Siasini-O-Lakepa (Tonga), Praweena (Thailand), Anna (China), Natasha (Fiji), Thitaree (Thailand), Samantha (United States), Brian (US), Jonas (Germany), Alastair (UK), Jacques (South Africa), Kieran (SA), Heather (Mexico) and Dawn (US).

Kutai Guy smokin’
The Kutai Guy, a Houhora company founded by Zarn Reichardt, is a finalist in two categories in this year’s New Zealand Food Awards. The company is vying for the Artisan Award for its garlic butter smoked mussels, and the Chilled/Frozen (Coolchain) Award for its sweet chilli smoked mussels. The Kutai Guy’s mussels come from spat collected on Ninety Mile Beach.
Come play and learn
Playcentres are opening their doors to families with children from birth to school age during Playcentre Open Week from August 18–22. Each centre provides a space for self-directed play and respectful relationships where children can explore sand and water play, arts and music, outdoor adventures, messy play and more. To learn more go to www.playcentre.org.nz.