Pinot lovers from throughout the world will soon be congregating in Central Otago to celebrate all things pinot.
Queenstown will again host the Central Otago Pinot Noir Celebration, from January 27-30, an event that has established itself as a must-do date on the international pinot noir calendar.
Central Otago's winemakers invite you
to make a date with this event. Over two full days you, with other wine and food enthusiasts, will enjoy a fun-packed and informative programme with an emphasis on tasting and learning about this exciting variety.
You can enjoy the commentary from some of the world's key figures associated with pinot noir, share views with Central Otago's top winemakers, and partake in fine cuisine from some of New Zealand's leading chefs, while enjoying the scenery and breathtaking backdrop that is Central Otago.
For more information, visit www.pinotcelebration.co.nz.
After the pinot celebration, those who relish riesling can get up close and personal with their favourite variety at an event titled In Praise of Riesling, which starts at Pegasus Bay Winery in Canterbury's Waipara region with a day-long workshop on January 31.
The first part of the day will be concentrated on understanding the riesling grape in its best expression from other parts of the world.
Then it's time for the riesling challenge, where participants will taste wine all made from the same Waipara Valley vineyard but crafted by different winemakers from around New Zealand.
A showcase of Waipara Valley riesling will be held where participating wineries are invited to put their "best riesling foot forward".
They may include back vintages, rare wines or even experimental batches.
Join local winemakers, some of Australasia's most influential wine writers, riesling experts and fans for a wonderful day dedicated to this classic grape variety.
To register go to www.inpraiseofriesling.co.nz
