Miriam from Kaitaia has a few cleaning tips: "I use straight washing soda or soda ash in my washing machine -- it works really well and is very reasonably priced. For my dishwasher, I use washing soda and baking soda and citric acid with a white vinegar rinse aid. They both work really well."
Still on cleaning matters, Joan from Masterton asks, "What does one use to clean pewter mugs?" Let us know if you have an idea.
JB from Whangarei has this great tip for leftovers. "If you are a tramper, yachtie or camper, you may want a great compact food solution.
"When my husband was planning a 10-day tramp on Stewart Island, he was concerned about both the weight of his pack and the cost of dehydrated food, so I made 10 days worth of food for him in my dehydrator.
"Every night when we had a meal that was suitable, I dried a spare serving in my dehydrator, and put it into self-seal bags. Some experiments worked, but others didn't! You have to get everything the same size to dry consistently, and it has to be happy to have water added when reconstituting, so risottos, curries and stews all worked well."
Rosemary from Hastings has made this comment about freezing honey. "Honey is already several months old when you buy it in the supermarket and it doesn't matter how long you store it as it is a natural preservative itself." For storage tips, Rosemary recommends visiting www.hiveandhoneyapiary.com/honeystoragetips.html.
In short, that site says, "The best way of storing honey is in jars or containers at cool room temperatures ... Glass jars are ideal ... Always make sure the jars are tightly sealed ... It's not a good idea to store your honey in non-food plastic containers or metal containers because they can cause the honey to oxidize ... and could cause health issues ... If you don't plan to use your honey for a couple of months or longer, you should think about freezing it. Make sure you put it in a container that has extra room, because honey will expand when it freezes. You can keep it in the freezer for a couple of years."
Thank you to everyone for sharing your questions and tips -- please keep them coming! You can send your suggestions and join the Oily Rag mailing list, by visiting www.oilyrag.co.nz -- or you can write to us at Living Off the Smell of an Oily Rag, PO Box 984, Whangarei.
* Frank and Muriel Newman are the authors of Living Off the Smell of an Oily Rag in NZ. Read our wealth of tips at www.oilyrag.co.nz