The recommendation from the komiti, for the rahui to continue for the next five years and then be reviewed, was adopted by the hui-a-hapu.
Mr Tepania added that the current customary permit system that allowed whanau to gather kaimoana in larger quantities for hui and tangi than was allowed under the recreational regulations was also a concern for the komiti, members believing the system was flawed and not operating properly. They were also worried about the full extent of the current recreational regime's impact on the resource and its sustainability.
The komiti recommended that permit holders be mandated by marae and provide monthly reports on the permits issued so they can be analysed as part of conservation management plans. The hui-a-hapu resolved to no longer recognise permits issued by people living outside the area or by other iwi, and recommended that permit details be more specific, stating dates, areas of harvest, hui and marae details.
All the recommendations put forward by the komiti were adopted by the hui-a-hapu.
Further concerns were raised by the komiti regarding the commercial paua quota of 1.5 tonnes currently issued for Area 1, which includes the Ahipara coastline. Mr Tepania said the komiti, along with the hapu and marae, did not accept that while they were tirelessly working to save the paua from extinction, commercial fishers could come in, with the support of the law and take 1.5 tonnes tonnes of paua from a struggling ecosystem.
"At least with the customary permitting system we have a mechanism to measure how much is being taken from each collection area," Te Runanga o Te Rarawa chairman Haami Piripi said.
"However recreational fishing has continued to increase unmonitored without any checks or balances. Perhaps it's time to have the customary permitting system operate over the whole area, including both recreational and commercial take, within our rohe."