Cedenco’s vision is to be a world-class food ingredient company. Its production facilities are certified under FSSC22000, globally acknowledged as the highest standard in food safety. This food safety system guarantees complete product traceability throughout the production process — from raw material to the finished product.
The business is committed to improving its social and environmental practices, and is working with overseas corporations to gain a sustainable agriculture status.
With 80 permanent and 400 seasonal staff, the company plays an integral role in the East Coast community and economy.