Makes 4 small jars
• 1.5kg plums
• ¼ cup water
• 1 kg sugar
• Juice of 2 or 3 lemons
1. In a large pot, place the plums and water. Bring to a simmer to soften the plums.
2. Remove from the heat and with a slotted spoon remove the stones.
Makes 4 small jars
• 1.5kg plums
• ¼ cup water
• 1 kg sugar
• Juice of 2 or 3 lemons
1. In a large pot, place the plums and water. Bring to a simmer to soften the plums.
2. Remove from the heat and with a slotted spoon remove the stones.
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