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wine

Including a precision gadget that lets you sample wine without pulling the cork.
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Viva Wine Editor Dr Jo Burzynska’s top picks for Christmas and summer sipping.
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Plus, a question about dining out in Japan.
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Wine editor Jo Burzynska rounds up this year's top-shelf bubbles for the festive season.
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Taylor’s Port from Portugal is delicious when matched with these divine warming dishes.
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Plus, chef Peter Gordon’s interactive potato chip degustation.
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Celebrate Bastille Day with a taste of France's unique wine varieties, both old and new.
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South Australia’s capital is now a melting pot of handsome eateries. Here’s where to go.
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Black Barn’s new luxury residence puts a host of culinary attractions at your doorstep.
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Looking for weekend dining inspiration? Read on.
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