The dining out editor returns to find renewed energy in inner-city restaurant.

Plus, did we get the Top 60 Auckland restaurants right? Some readers weigh in.

Luckily the food at this Japanese sake spot is 'very decent'.

Serving Cantonese fare and dim sum in a big happy dining room, but is something missing?

Authenticity and generosity are on the menu at this new Indian restaurant.

Even chef Peter Gordon has this Vietnamese restaurant on high rotation.

Sometimes everything goes right, and this was one of those times, writes Jesse Mulligan.

Plus, a question about dining out in Japan.

And despite the clientele, you don't have to be wealthy and famous to enjoy it.