Have these feijoas with your cereal, or with custard, ice cream or crumble for dessert

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These feijoas are poached in a lime and ginger-scented riesling syrup and served with ...

Use for pies, cobblers, crumbles and as an accompaniment for roasts

The lemon juice can be replaced with ⅛ teaspoon vitamin C powder combined with 1 ...

A quick make, using fresh feijoa instead of the usual jam

Nothing screams colder nights like crumble

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We had a fruit bowl full of gorgeous autumn fruits that gave us the urge for a crumble ...

Feijoas are addictive

Rice pudding is an old favourite

For this fool I’ve tried to be healthy

Make use of abundant feijoa by creating these fresh and tasty ice blocks for the kids

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Caramelised feijoas go beautifully with crispy pastry in this feijoa tarte Tatin

This buttery crumble is a favourite dessert and is extremely delicious especially when ...

Cook feijoas with vanilla, a little cinnamon, brown sugar, lemon and a splash of ...

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Feijoas are scrumptious with flavours of honey and pistachios wrapped in filo pastry

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Feijoas are roasted in a sweet wine, honey and bay leaf in this lovely dessert

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Riesling and cardamom deliver delicious flavours to accompany sweet feijoas and ...

The cobbler originates from America - the fruit filling is covered with a cake batter ...

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