This recipe uses oven-roasted buttercup as a starting point. Click here for instructions on how to roast a buttercup.
Ingredients
1 cup | Buttercup pumpkin, roasted, peeled (Main) |
1 | Banana |
1 cup | Yoghurt, or almond milk |
½ cup | Ice |
3 Tbsp | Honey |
1 tsp | Vanilla extract |
2 | Oranges, juiced |
Directions
Into a blender add all ingredients. Blend until smooth.