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Photo / Babiche Martens

Photo / Babiche Martens

Social sustenance 4:00AM Wednesday November 18, 2009

Wahooo! Time to put on the glad rags. It's party season and with that comes many opportunities to indulge in delicious snacks while enjoying festive drinkies. Offering a variety is the best idea and though it is lovely to have platters of mouth-sized morsels that leave one hand free to hold your… More


Quick fix (+recipes) Photo / Babiche Martens 4:00AM Friday November 13, 2009

I realise the whole joy of takeaways lies in the pleasure of NOT cooking, but there are always times when you… More

Amanda Laird: Basil, goat's cheese and asparagus frittata Basil, goat's cheese and asparagus frittata. Photo / Babiche Martens 4:00AM Monday November 09, 2009

Serves 1 2 large free range eggs 1 handful of basil leaves, roughly torn Salt and freshly ground black pepper Olive… More

Amanda Laird: Chicken pappardelle with artichokes, olives and lemons vChicken pappardelle with artichokes, olives and lemons. Photo / Babiche Martens 4:00AM Monday November 09, 2009

Serves 1 100g pappardelle 1 Tbs olive oil 1 clove garlic, crushed Zest of one lemon ¼ cup chicken stock ¼… More

Amanda Laird: Croque monsieur Croque monsieur. Photo / Babiche Martens 4:00AM Monday November 09, 2009

Serves 1 Bechamel sauce ½ an onion 4 cloves ¼ cup milk 1 bay leaf 1 Tbs butter 1 Tbs plain flour Salt… More



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