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Rarotonga is perfect for families, finds Graham Hepburn.
When traditional fare is blended with five-star cuisine, Fiji becomes a fine food destination, writes Paul Rush.
Standing in a gloomy cave with a burly seven-foot-tall man who speaks no English, I'm confused and nervous as to why he…
Derek Cheng takes a detour from the resorts and stumbles across something authentic.
Rarotonga doesn't really do bustle but Avarua on a Saturday is as close as it gets. At the western end of the town is Punanga…
Jeff Evans witnesses a rite of passage in Niue, and learns how traditions can hold a community together.
Requiem Under the wide and starry sky, Dig the grave and let me lie. Glad did I live and gladly die, And I laid me down…
Paul Rush visits the gourmet capital of the South Pacific.
David Barbeler finds himself both puzzled and fascinated by the remote and untouched tiny island nation of Palau.
Step off a cruise liner or aeroplane onto the world's most beautiful island and you could fall into a trap for the uninitiated…
Paul Rush gets some deep sea action outside the Rarotonga reef.
There's an air of brooding menace about the two age-blackened stones that stand in the centre of the 1000-year-old Paengaariki…
Espiritu Santo, the largest of Vanuatu's islands, is a tropical cliche, with palm-fringed beaches, white sand and clear…
Do New Zealand pigs have the same dexterity as those in Rarotonga when it comes to stripping the meat from a coconut? I…
Hawaii Sand Festival & Sand Castle Competition You'll find the Hawaii Sand Festival and Sand Castle competition at Hanalei…
Elisabeth Easther travels back in time to a sleepy town at the end of the Waikato River.
Lucy Bennett experiences a mountain high at an ecologically sound Hunter region retreat.