Latest fromCocktails and canapes

Sunita Fernandez's pinwheel recipe won Bite magazine's reader recipe competition for ...

This is a tasty little finger food idea that makes great use of lamb mince

With fresh herbs, pesto is one of the easiest things to make

Clooney restaurant’s executive chef Des Harris shows us how to apply some of his ...

Clooney restaurant’s executive chef Des Harris shows us how to apply ...

The coconut seafood cocktail is fresh and flavoursome

Spring rolls can be made ahead of time but must be covered with a damp cloth to avoid ...

My greengrocer had beautiful local raspberries when I made these recently

I went to source wonton wrappers from the local Asian supermarket - only to find 300 ...

All the flavour of cheesecake, with all the fun of a sundae

Bite’s second birthday cocktail is our own alcoholic version of Schweppes ...

Seventies-style prawn cocktails were rich with all that cream-and-mayonnaise dressing

Blinis are made with a pancake batter usually containing buckwheat or wholemeal flour ...

Makes enough for a few dozen oysters

We love a really fresh ceviche so lots of lime juice is required for this one

These little fish morsels are a favourite combination of mine

I have made hundreds of today's pork balls over the years

Teriyaki marinade is such a great standby

This delicious cocktail apparently originated in 1915 at the new york Bar in Paris

Choux pastry is easy; you can make it ahead of time and even freeze half for the next ...

I love this duck recipe